A Layer of Water Stops Guacamole from Browning

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Posted on July 6, 2015 8:09 am in All Style

A Layer of Water Stops Guacamole from Browning (food-hacks.wonderhowto.com)
There are many purported solutions, such as adding more lime juice or storing guac with the pit of the avocado. Sometimes these solutions do help reduce or slow the browning, but they usually don’t prevent it altogether.

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